DINING
Much like the décor of Hotel Ratan Vilas Jodhpur, the cuisine served here is a mélange of traditional Indian flavours and continental fares. The dishes presented before guests will cater to the most discerning of palates without compromising on the experience of savouring family recipes passed down through generations.
Partake in meals in the air-conditioned dining room overlooking the lush gardens. You can also dine al fresco in the gardens amongst trees or along the parapet with the hotel’s red sandstone façade in the background. In the winters, huddle around fire braziers with a beverage in hand and make delightful conversations with lilting Rajasthani music, played live, adding to the ambience.
Pick from an enticing spread of continental and Indian dishes for breakfast, with a glass of freshly-squeezed juice and whole fruits to the side. The a la carte lunch and dinner menus are replete with traditional home-cooked meals and continental fares, many of which have cemented themselves as firm favourites of the hotel’s repeat guests. If you have a craving for a bite or two sometime between meals, snacks are available throughout the day.
